2 (10 ounces) Pkgs. frozen broccoli cooked and drained Crisp 1 (8 oz) pkg shredded cheddar cheese 5 whole chicken breasts, cooked, skinned, boned and cut into med. LG. Parts
SALSA:
1 can cream chicken 1 C. mayonnaise 1 teaspoon of tea. Lemon juice
Line bottom of 9 x 12 inch casserole dish with broccoli. Brush top with chicken and cheddar cheese. Combine all ingredients and sauce over all. Sprinkle with Parmesan cheese and / or bread crumbs. Golden brown and bubbly bake at 350 degrees.
2 (10 ounces) Pkgs. frozen broccoli cooked and drained Crisp 1 (8 oz) pkg shredded cheddar cheese 5 whole chicken breasts, cooked, skinned, boned and cut into med. LG. Parts
SALSA:
1 can cream chicken 1 C. mayonnaise 1 teaspoon of tea. Lemon juice
Line bottom of 9 x 12 inch casserole dish with broccoli. Brush top with chicken and cheddar cheese. Combine all ingredients and sauce over all. Sprinkle with Parmesan cheese and / or bread crumbs. Golden brown and bubbly bake at 350 degrees.
Hello, this is the recipe I use is to couch Turkey!
Turkey Divan 2 packages (10 ounces) fresh or frozen broccoli Broccoli Spears Butter 1 / 4 cup 1 / 4 cup all-purpose flour 2 v. tea chicken bouillon granules 2 cups milk 3 / 4 lb. cooked turkey breast slices 1 / cup grated Parmesan 4 Instructions: In a saucepan, cook until the broccoli crunchy. Melt In the meantime, in another pot of butter and add flour and stir sauce smooth. Little by little milk. Bring to a boil and cook, stirring for 2 minutes or until thickened. Drain broccoli in greased 13-in. Sprinkle x 9 ". x 2-in. casserole dish. Cover with half the sauce and whole turkeys. Pour remaining sauce on. With Parmesan. roasts are 4-6 cm from heat until golden brown 3-4 minutes or until edges and bubbly . Serves 4
4 comments:
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Chicken or Turkey Divan
2 (10 ounces) Pkgs. frozen broccoli cooked and drained Crisp
1 (8 oz) pkg shredded cheddar cheese
5 whole chicken breasts, cooked, skinned, boned and cut into med. LG. Parts
SALSA:
1 can cream chicken
1 C. mayonnaise
1 teaspoon of tea. Lemon juice
Line bottom of 9 x 12 inch casserole dish with broccoli. Brush top with chicken and cheddar cheese. Combine all ingredients and sauce over all. Sprinkle with Parmesan cheese and / or bread crumbs. Golden brown and bubbly bake at 350 degrees.
Chicken or Turkey Divan
2 (10 ounces) Pkgs. frozen broccoli cooked and drained Crisp
1 (8 oz) pkg shredded cheddar cheese
5 whole chicken breasts, cooked, skinned, boned and cut into med. LG. Parts
SALSA:
1 can cream chicken
1 C. mayonnaise
1 teaspoon of tea. Lemon juice
Line bottom of 9 x 12 inch casserole dish with broccoli. Brush top with chicken and cheddar cheese. Combine all ingredients and sauce over all. Sprinkle with Parmesan cheese and / or bread crumbs. Golden brown and bubbly bake at 350 degrees.
Hello, this is the recipe I use is to couch Turkey!
Turkey Divan
2 packages (10 ounces) fresh or frozen broccoli Broccoli Spears
Butter 1 / 4 cup
1 / 4 cup all-purpose flour
2 v. tea chicken bouillon granules
2 cups milk
3 / 4 lb. cooked turkey breast slices
1 / cup grated Parmesan 4
Instructions:
In a saucepan, cook until the broccoli crunchy. Melt In the meantime, in another pot of butter and add flour and stir sauce smooth. Little by little milk. Bring to a boil and cook, stirring for 2 minutes or until thickened.
Drain broccoli in greased 13-in. Sprinkle x 9 ". x 2-in. casserole dish. Cover with half the sauce and whole turkeys. Pour remaining sauce on. With Parmesan. roasts are 4-6 cm from heat until golden brown 3-4 minutes or until edges and bubbly . Serves 4
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